Patisserie · Norwich town centre
Cake Inn Menu & Prices
From the first bake of the morning to afternoon treats, these are the 28 items we would expect to see at Cake Inn in Norwich town centre.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Cake Inn. Always ask staff about allergens.
Pâtisserie Individuelle
- Tarte Tatin sliceV £6.60 Caramelised upside-down apple tart on buttery puff pastry, served with crème fraîche.
- Éclair au chocolatPopularV £4.65 Choux finger filled with rich chocolate crème pâtissière and glossy fondant.
- ReligieuseV £6.30 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
- Saint-HonoréV £6.15 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- FraisierVN £6.40 Genoise sponge, fresh strawberries and crème mousseline topped with marzipan.
Macarons & Petits Fours
- Pâte de fruitsVGFDF £5.45 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- Macarons (box of 6)PopularVGFN £11.50 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- Madeleines (bag of 6)V £4.70 Shell-shaped sponge cakes scented with lemon zest and honey.
- Canelé de BordeauxV £3.55 Caramelised fluted cake with a custardy rum and vanilla centre.
- FlorentinesVNGF £3.05 Crisp almond and candied-peel discs set on a layer of dark chocolate.
Viennoiserie
- Brioche feuilletéeV £3.15 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Chausson aux pommesV £4.10 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Croissant aux pistachesVN £4.80 Croissant filled with pistachio cream and finished with chopped pistachios.
- Kouign-amannV £4.45 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Escargot aux raisinsV £3.40 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Croissant au beurrePopularV £2.70 Classic French croissant made with AOP butter for distinct, crisp layers.
Gâteaux Entiers
- Galette des rois (January)VN £26.00 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Tarte aux fruits (serves 8)V £33.00 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Croquembouche (to order)V £138.50 Tower of cream-filled choux bound with spun caramel for celebrations.
- Tarte au citron (serves 8)PopularV £37.50 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Entremets chocolat (serves 6)PopularVN £31.00 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Bûche de Noël (seasonal)V £42.00 Rolled chocolate sponge filled with ganache and decorated as a festive log.
Boissons
- EspressoPopularVVGGF £2.95 Short, intense shot of espresso pulled from freshly ground beans.
- Citron presséVVGGF £3.90 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- Thé à la mentheVVGGF £3.30 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- Iced latteVGF £4.00 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- Chocolat chaudVGF £4.10 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Café crèmePopularVGF £3.55 Smooth espresso topped with hot, lightly frothed milk in the French style.
Ordering tips for Cake Inn
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Whole and celebration cakes usually need ordering in advance – allow a few days for standard designs and longer for custom work.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
All in NorwichOther bakeries near Cake Inn
Artisan Bakery
Cornish Bakery
31-33 Castle Street, Norwich NR2 1PN
Open now · closes 6pmHygiene 3/50.4 mi